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Bottom Round (Qview)

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raptor700

Master of the Pit
OTBS Member
Joined
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Location
Crestview, Florida
  Started with a 3.5lb Bottom Round Roast


Rubbed with S&P


Smoked with RO Lump and Maple, pulled at IT of 135º

Rested for 30 mins


Sliced and ready for sammies this week 
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Thanks for checkin' out my Bottom Round 
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Looking good neighbor!!

Might want to check yer thermos...those look a little well done for 135...

BTW the Murphys sign is not a saw..it looks like a flywheel off a big engine...
 
Thanks neighbor

The pics don't do it justice

It could be a gear of some sort, I'll find out
 
Dang that is some good looking sammie meat 
 
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