- Jan 25, 2008
- 1,133
- 12
Doing a Boin in Loin (pork) today for my 4yr old's birthday party.
Rubbed it up this morning and it went on about 11. Gonna use Dutch's Mahogany sauce with Raspberry on it late in the cook. I did a small one back in December and Kid's and adults alike went nuts for it.
It's a beautiful day here, think I'm gonna have a stiff drink and set on the deck!
Be back later with updates,
Rubbed it up this morning and it went on about 11. Gonna use Dutch's Mahogany sauce with Raspberry on it late in the cook. I did a small one back in December and Kid's and adults alike went nuts for it.
It's a beautiful day here, think I'm gonna have a stiff drink and set on the deck!
Be back later with updates,
