Looking to get a Blackstone, and trying to decide between the standard flat top, or one that also has the air fryer. We don't do a lot of frying, but some tater tots/suzie q's/fries would be nice when we do burgers.
My main question is how well the air fryers are sealed up. This thing will sit outside with a cover. I know we won't be able to keep mice, lizards, and tree frogs out completely, but I'm uneasy about the thought of opening up the fryer to find decaying bodies/nests/etc. where my meals would be cooked.
Any experience, thoughts, tips or tricks regarding the BS air fryers and/or critter solutions?
On edit: I haven't been able to look over one yet. Reason being, my employer will be carrying them soon, but does not have them in stock at the moment. I looked at one a year or so ago, but it didn't have the air fryer option.
My main question is how well the air fryers are sealed up. This thing will sit outside with a cover. I know we won't be able to keep mice, lizards, and tree frogs out completely, but I'm uneasy about the thought of opening up the fryer to find decaying bodies/nests/etc. where my meals would be cooked.
Any experience, thoughts, tips or tricks regarding the BS air fryers and/or critter solutions?
On edit: I haven't been able to look over one yet. Reason being, my employer will be carrying them soon, but does not have them in stock at the moment. I looked at one a year or so ago, but it didn't have the air fryer option.
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