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I grew up in the shadow of the Yuengling brewery. My office is literally a block from the original brewery. Admittedly I've had more Ying than I care to remember, but I've recently come back to Chetty (Chesterfield Ale). It tastes decent and dollar for dollar it's worth it.
It's not a Dogfish 90 minute, but when it's 100 degrees outside and 6 acres of grass needs to be cut, a 12 pack is a welcome accessory on the Farmall.
Even though it's nothing special or along the lines of a micro brew, I love Yuengling and can't wait for it to hit store shelves in Michigan. I go to the Outer Banks in North Carolina every summer and have to shlep cases back home each time, but last year they started distributing to Toledo so I know it's getting close....Until them Molson Canadian is my staple beer, and it's priced as a domestic around here.