BBQ Chicken - 2 meals!

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cansmoke

Smoking Fanatic
Original poster
Jul 21, 2012
679
951
Hamilton, Ontario
Yesterday, I smoked up a whole chicken. We had beer bread to accompany it. The chicken temp took off on me but was still juicy and tasty.
Tonight, I modified chicked paprikash by adding sweet pepper, jalapenos and cumin seasoning. I guess a Mexican paprikash.
 

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