Bagels and Lox

[bregent]

Ran out of homemade lox, but local supermarket had some on sale for a great price. My son shapes the bagels, he's much better at it that me.

 

[Omnivore]

Spectacular job on the bagels! Was it an overnight dough?

 

[Fueling Around]

The only bagels i make are wrapped around a hot dog and boiled in clear water before baking.

Tips for making bagels?

 

[SmokinAl]

Nice job on the bagels, but I would need about twice as much lox on my bagel!
Al

 

[chef jimmyj]

Nice job. We can't get good Bagels in my area. Can you provide your recipe? Please! It's been 3 years since I had a Jersey Bagel!!!...JJ

 

[sawhorseray]

Boy howdy, those bagels look beautiful! I've got lox in the freezer, I'll have to see what my wife feels like when she wakes up. RAY

 

[bregent]

Spectacular job on the bagels! Was it an overnight dough?

Yes. They cold fermented in the fridge for about 12 hours.