chefmjg
Smoke Blower
Think I took the fat off when I removed the skin,you live and learn by your mistakes. Well here is the final product any insight would be appreciated .
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bacon qwiev
- Thread starter chefmjg
- Start date
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you live and learn by your mistakes
Mike, You said it...."Live and learn", then they are not mistakes... Valuable learning experiences you won't forget....
How is the flavor ??? Was the smoke and seasonings to your liking ??? That is the important stuff now... Dave
Mike, You said it...."Live and learn", then they are not mistakes... Valuable learning experiences you won't forget....
How is the flavor ??? Was the smoke and seasonings to your liking ??? That is the important stuff now... Dave
Last edited:
smokinhusker
Legendary Pitmaster
Hey mistakes happen and we learn from them. How did it turn out taste etc? I'll bet it would be good in beans or other dishes too.
Eate it and enjoy it....
chefmjg
Smoke Blower
It was delicious. Hope to do some soon maybe do wet brine
More like Canadian bacon I would think.
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