baby turkey

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

muhkuhmuh

Smoke Blower
Original poster
Jan 26, 2017
115
312
Near Hamburg Germany
hello

i smoked this Turkey 3 weeks ago.

I put the turkey for 24 hours in a brine then smoked the turkey for 4-5 Hours at 130°C.
In the end I raised the temperature a bit more.
IMG_1518.JPG
IMG_1520.JPG
IMG_1521.JPG
IMG_1522.JPG
IMG_1523.JPG
IMG_1526.JPG
IMG_1527.JPG
IMG_1528.JPG
IMG_1529.JPG
IMG_1530.JPG
IMG_1531(1).JPG
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky