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Attempting Bacon

bgolden49

Fire Starter
41
10
Joined May 14, 2013
I purchased the High Mountain Bacon cure kit from Bass Pro. This will be a trial and error on a 2lb. Pork belly .
I'll post my results in a week once it is cured.

Bill G
 

bamofnh

Fire Starter
49
10
Joined Nov 4, 2013
Best of Luck, Bill.
 That's one I haven't read up on yet. Will be looking forward to seeing and hearing the results.  You got any pictures of the Process?
 

lamar

Smoking Fanatic
444
77
Joined Sep 17, 2013
I have not tried smoking bacon,  but here is something I do have often.

Take a pack of "off the shelf" bacon.   Dust it with your favorite rub.   Spread the slices out on the grill rack and smoke till done.   Makes the best BLT sammies in the world.

Good luck on your efforts.
 

bgolden49

Fire Starter
41
10
Joined May 14, 2013
I will post pictures as I go along. I just started the pork bellies today. They'll be in the fridge for 7 days.
Bill G
 

bamofnh

Fire Starter
49
10
Joined Nov 4, 2013
 
I have not tried smoking bacon,  but here is something I do have often.

Take a pack of "off the shelf" bacon.   Dust it with your favorite rub.   Spread the slices out on the grill rack and smoke till done.   Makes the best BLT sammies in the world.

Good luck on your efforts.
That's one way to make it your own.  I Love doing that. 
 
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