BGKYSmoker
Nepas OTBS #242
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Going with the kettle again, no vortex this time.
Friend of mine asked me....Your not a sausage maker anymore?
Yeah i am but right now flour is much cheaper than meats.
Have a couple new 5" bannetons to try out for smaller boule's
Using the clever-carrot SD recipe again.
This one is 6"
Divided the dough into (2) smaller boule's
Floured 5" bannetons.
In the same pan, i did have to cut between as they went together.
All cooling. I have to figure out a better mixing baking schedual as i have 6 people wanting SD now
Friend of mine asked me....Your not a sausage maker anymore?
Yeah i am but right now flour is much cheaper than meats.
Have a couple new 5" bannetons to try out for smaller boule's
Using the clever-carrot SD recipe again.
This one is 6"
Divided the dough into (2) smaller boule's
Floured 5" bannetons.
In the same pan, i did have to cut between as they went together.
All cooling. I have to figure out a better mixing baking schedual as i have 6 people wanting SD now