Another Noob hello

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gnaztee

Newbie
Original poster
Mar 24, 2013
1
10
Plano, TX
Just picked up my 30" MES today and am looking to start smoking next weekend. Have been lurking for a couple weeks, so also already have my A-Maze-N sawdust smoker package. I'm not sure what to start with for meat. I love brisket, sausage, ribs and beef/chicken kabobs. Any suggestions for beginners and I'm all ears!

I'm a 13-year high school teacher and a 16-year college and high school baseball coach in Plano, TX.
 
Welcome aboard, Gnaztee!  Glad you joined us.  You've found a great place to learn and share ideas.  Lots of friendly an knowledgeable folks here who enjoy helping one another.  Congrats on that new MES, and just ask when you need help and you'll get plenty.
 
:welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members who just love to share their experience and over 900,000 posts describing it!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!
 
welcome1.gif
 to SMF!  We are so glad you joined us!  

Make sure you show the pictures of your smokes (q-view)!
If you need any help roaming around the forums....just holler!  Happy to help out!
Kat
 
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