Another new smoker here

[slickuser]

I am definitely new to smoking meat. Last summer I purchased a Vault 24 as a way to learn the basics. I have had success with smoking pork butt and loin ribs. So far, I have only used Pecan wood, which has turned out well.

I have joined this forum to try and learn as much as I can about the wonderful hobbie of meat smoking. I hope to eventually be able to share my experiences and learn from others. So far, I have reviewed quite a few forum threads and have determined that there are many posters here with great insight and knowledge. I look forward to many more years of smoking and enjoying making wonderfully flavorful dishes for my family.

I am excited to be part of this forum. Thank you very much.

 

[joe black]

Welcome from SC. It's really good to have you on this great site. I hope you will enjoy it here. There are lots of good folks who are always ready to share their ideas, recipes and tips. All you have to do is ask and keep on reading.

Good luck and good smokin', Joe.

 

[SmokinAl]

Welcome to the forum.

It's good to have you aboard!

I have a SV too, they are great smokers.

Al