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another new guy

usandmikey

Newbie
6
10
Joined Nov 3, 2013
been lurking around for a while and finaly decided to sign up. live in north dakota  fairly new to smoking got started a couple years back with a walmart special brinks electric, its done ok but dosnt give me near tha capibiltys ive been looking for, so im building my own out of a comercial frige i picked up.  been makeing jerky, frying birds and grillin for years
 

gary s

SMF Hall of Fame Pitmaster
OTBS Member
25,835
4,343
Joined Jan 6, 2011
[h1]
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything   ......... 
[/h1][h1]  [/h1][h1]Gary[/h1]
 

mossymo

Master of the Pit
OTBS Member
SMF Premier Member
4,922
1,382
Joined May 30, 2007
Glad you joined us usandmikey, :welcome1: from a fellow North Dakotan!
I've done a few builds on fridges and can tell you for our area propane will provide better temp than electric, for me anyways!
 

usandmikey

Newbie
6
10
Joined Nov 3, 2013
thanks thats kind of what ive been figuring I know ive struggled to keep temps in my electric. got to love north Dakota wind and winters.
 

seenred

Legendary Pitmaster
OTBS Member
Group Lead
9,242
561
Joined Feb 9, 2009
Welcome aboard!  This is the best place I know for sharing ideas on smoking, grilling, curing, etc.  There are plenty of friendly, knowledgeable folks who really enjoy helping one another.  Looking forward to your input here, and just ask when you need anything...someone here will surely have the answer.

Red
 

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