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Discussion in 'Roll Call' started by langbot, Dec 16, 2010.

  1. langbot

    langbot Newbie

    Hi everyone!  I've been using this forum as a resource for a while now and I figured I should start contributing as well.  Because I'm living in Hawaii right now I get a lot of smoking done... There's no winter here.  I'm originally from Florida and still go back there a lot to join my family in some good smoking action.  As a matter of fact after seeing the Smoked Meatloaf recipe on the main site I figured that would be a good idea for a fairly quick meal (in smoking time frames anyway) and I intend on doing that this weekend.  I will, of course, post some pictures.  I'm pretty damn good at smoking right now...  but there's always room for improvement, something I hope to accomplish by continuing to be a part of this community.

  2. scarbelly

    scarbelly Epic Pitmaster OTBS Member

    Welcome Jon - looking forward to seeing some of that qview you are going to post.  You should look up and PM Old Poi Dog as he is in the islands too
  3. arnie

    arnie Smoking Fanatic

    Welcome to SMF, Jon.

    As you already noted there is a lot of knowledge on this forum. Ask and the answers will appear!
  4. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    welcome aboard friend. Lets see some of that Hawaiian qview
  5. richoso1

    richoso1 Legendary Pitmaster OTBS Member SMF Premier Member

    Thanks for the introduction, and welcome to the SMF. We'll be looking forward towards your next smoke and Q too. It's all good my friend.
  6. beer-b-q

    beer-b-q Epic Pitmaster OTBS Member


    Welcome to SMF, Glad to have you with us.

    This is the place to learn, lots of good info and helpful friendly Members.

    For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.

    Click Here it's "FREE" ... 5 Day eCourseE
  7. meateater

    meateater Legendary Pitmaster SMF Premier Member

    Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview. [​IMG]