all day easter smoke with qview

[jaso]

well I woke up Easter morning with smoke on the brain !

fixed up a fatty for breakfast







smoked with hickory for about 2 hours

also had an 8 lb mash shank half ham on the smoker too

8 hrs in the hickory smoke then foiled for an hour topped off with my homeade raspberry chipolte sauce mixed 50/50 with honey and cooked into a glaze



cooked up some aspearagus



and served up some dinner




Hope everyone had a great weekend ! ! !

 

[chisoxjim]

nice Easter feat you knocked out there. Id take a plate for sure.

 

[jaso]

Thanks everyone there ate seconds so there was just enough for a sandwich left the next day

 

[smoke 2 geaux]

I have been toying with the idea of getting a smoked ham, and throwing it back on the smoker. After seeing your pics, it is definitely on the to-do list.

 

[jaso]

Thank you hope your turns out great

 

[mballi3011]

Now your easter dinner looks fabulous and really good too. I'm glad everyone enjoyed it to.

 

[caveman]

on that beautiful looking meal. (Um....where is my sandwich again???)

 

[treegje]

Damn! Just drooled over my new shirt.... awesome looking