Advise on leg of lamb

[sacedbysapp]

Will be smoking a 6lb boneless leg of lamb sunday like to get some ideas for a simple rub cooking temp and time frame for cooking will use oak as fuel and hickory for flavoron a hornz offset.Thanks.

 

[sacedbysapp]

Anybody?

 

[snorkelinggirl]

It looks like there is some good information in this thread:

http://www.smokingmeatforums.com/t/127426/boneless-leg-o-lamb

Good luck!

 

[teebob2000]

Will be smoking a 6lb boneless leg of lamb sunday like to get some ideas for a simple rub cooking temp and time frame for cooking will use oak as fuel and hickory for flavoron a hornz offset.Thanks.

See my thread here, http://www.smokingmeatforums.com/t/138706/leg-of-lamb-indian-style