a smoking meat/bbq ancedote

[gypsyseagod]

we all strive for perfection & sometimes overanalyze a cook so i thought this may be handy... thomas a. edison once said when asked about the lightbulb...... "i figured out 1 way to do it & 2000 ways NOT to do it" - so if ya ever get frustrated or discouraged just remember -don't give up... after all it's only wood, heat, & meat..... add in big ol' dash of patience & it'll all work out in the end.

 

[blackhawk19]

Makes sense to me

 

[kew_el_steve]

True...I don't like words big tho...PATS is about it...LOL

 

[deejaydebi]

YOU? Over analyze?

 

[Deer Meat]

That sure puts things into perspective.

 

[cajun_1]

Good advise..Thank You.

 

[redbrinkman1955]

The process is the fun part, the end results is just the icing on the cake.
I did a pork loin took alll that time baby the coals to get the thin blue smoke looked great and had a fun time doing it but when it was done and came to the taste test man I Blew it too much rub it overpowered the pork. Sometimes you learn more from your failures than your successes
Good luck and Good Smoking
Redbrinkman1955