1500-2000 po-boys on a Saturday......
A Day Making The Most Famous Sandwiches in New Orleans
- Thread starter indaswamp
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
- Dec 28, 2013
- 2,775
- 2,939
I have had the "James Brown" Po-boy before. Very good though you would not think so. I did not know that this place is home to the original though....
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Well, after all of these years, I finally did it.
- Started by forktender
- Replies: 65
- General Discussion
-
Featured It's all fun and games until your kid decides she's coming for your crown.
- Started by Quiganomics
- Replies: 43
- General Discussion
-
Double smoked hams X two
- Started by Brokenhandle
- Replies: 27
- Pork
-
Remember folks. And have a Happy New Year!!!!
- Started by Steve H
- Replies: 26
- Blowing Smoke Around the Smoker.
