50 hour Chuckie

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BrianGSDTexoma

Legendary Pitmaster
Original poster
OTBS Member
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Aug 1, 2018
8,565
10,104
North Texas, Texoma
What a way to break a 48 hour fast. The meat was supper tender. Sprinkled with some smoked salt. The asparagus was kinda past its date but everything else real good. Now what do do with the juices?

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Hard to believe, isn't it Brian???
Yours looks Great.
I gotta find some more Chuckies at a decent price!!
Been awhile since I've done one like this.
Nice Job.
Like.

Bear
 
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You guys are making me want to spend more money on my cooking addiction. I'm already making a special stop at the Lodge store in TN on my way to WV so I can add to my CI collection!
 
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I’m planning on using my sous vide more this winter. This looks fantastic. Bookmarking this as a reminder to try it.
 
Great looking meal. The most I ever did one for was a little over 30 hours I believe. I'll have to let it ride longer next time.
 
That looks great . I've got 2 eye rounds I need to portion out today ( GFS $2.79 a lb. ) I think part of one is going for a swim .
 
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