So the 4th is almost here and usually when i smoke im always doing ribs, ribs n more ribs. Think this time gonna attempt pulled pork using pork butt. Thats pretty much what they sell in the store. So will see how it goes. Do good with ribs, knock on wood. Just gonna watch my smoke n make sure its coming out lightly n not thick. So far everything i have smoked has turned out good so must be doing something right.