The slicer should have been bought a long time ago. very versatile. I even sliced everything to make a salad lol. Hasn't bogged down or got hot once and ive been using it alot.
2 Pastrami and 1 Roast beef with Q View
- Thread starter stlmyke
- Start date
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I took it to an IT of 140, put it in the fridge overnight and put it in a convection oven to warm back up wrapped in foil. the drippings made great ajus.
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