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2 Pastrami and 1 Roast beef with Q View

stlmyke

Fire Starter
35
10
Joined Jun 11, 2010
Looks great. How do you like the slicer?
The slicer should have been bought a long time ago. very versatile. I even sliced everything to make a salad lol. Hasn't bogged down or got hot once and ive been using it alot. 
 

stlmyke

Fire Starter
35
10
Joined Jun 11, 2010
What temp did you bring the roast beef to? Looks GREAT!
I took it to an IT of 140, put it in the fridge overnight and put it in a convection oven to warm back up wrapped in foil. the drippings made great ajus.
 

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