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  1. xray

    Cinco De Mayo Chicken Tacos w/ Corn and Black Bean Salsa

    If you know me, you know I like my tacos and make them quite often. Well, I didn't really need an over-commercialized holiday excuse to fire some up, but the wife insisted so I figured "what the heck?" and jazzed some up anyway. I ended up doing grilled boneless chicken thighs with a corn and...
  2. SmokinAl

    Pork loin, Cordon Bleu, plenty of q-view

    I bought a loin at Sam's a couple of days ago. Cut it into 4 pieces. Froze two of them. Put one in a curing brine for CB, and the last one I stuffed with ham, swiss & sliced fresh jalapenos. Here's the loin: Cut it up, and sliced up a ham that I just cold smoked for 4 hours. Next slice up...
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