Been extremely busy with a lot of cooking and nothing smoked.
Restored my Camp Chef PRO 90
Cleaned, Sanded, painted, replaced hardware with stainless hardware.
Ordered supplies to make it a matchless stove.
If you missed my thread on cold smoked ham here is the link: Click here.
We had a little ham left over after eating it for breakfast, lunch, & dinner.
So why not quesadillas. Here we go!
2 large flour tortillas, 1 chopped onion, 3/4 cup chopped pickled jalapenos, 4 slices Swiss cheese, 1 1/2...