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Big Ole Butt
Decided to try for some pulled pork. Since getting my Smoke Vault I have tried brisket (a tad dry but good), chicken (good but not outstanding), beef ribs (incredible), and pork chops (best I have ever eaten). So this time I decided it was time for pulled pork. I do want to try the brisket... -
Big Ole Poke Chops
Was at the grocery store and noticed they had some really thick cut pork chops and I couldn't resist. Went online to the forum to look for ideas. Had about 4 hours before I was going to put them on so I brined them with sugar, salt, and water until then. Seasoned them with Cooper's bbq... -
Tri Tips and some chicken
Last minute urge to smoke so I went to the store to find something quick. Stumbled across a tri tip so I decided to give it a try. Never done one before. It was a small one with no fat on it whatsoever and was wondering if it is better to have some on it? Anyway I picked up some chicken as... -
Big Ole Beef Ribs
Had a hankerin' for some beef ribs so I cranked up the Smoke Vault. Just got them at the supermarket so not the meatiest but not too bad. Rubbed them up the night before... Threw them on the smoker at 225.. Using my Maverick. I didn't use the meat probe, instead just left it on the... -
Hello from the Lonestar State
Got me a Camp Chef 24" propane smoker a couple of weeks ago and have started my journey. Had a regular real wood smoker but only tried it 3 times due to the excessive amount of work. Went with propane so I would actually get out and smoke something. I have tried chicken (kinda of flavorless)...
