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  1. ponzLL

    After 4 years of smoking I finally decided to try brisket!

    and it turned out great I think I gave it a good thick rub of pepper and kosher salt, and smoked it in my new Stampede with Pit Boss hickory pellets. I started at 225 for 2 hours to get a bit more smoke, then upped it to 270 and left it there. After the 2 hours I started spritzing with a mix of...
    • ponzLL
    • Thread
    • Replies: 13
    • Forum: Beef
  2. ponzLL

    First smoke on Rec Tec Stampede went well

    I've been smoking with a Masterbuilt XL Propane smoker for 2.5 years now, and my first summer smoking was on my 22" Weber kettle. Both had great results, but my first smoke on a pellet smoker was just incredible. I did 2 butts with Pit Boss hickory pellets, minimal seasoning (little bit of...
  3. ponzLL

    Finally joined the pellet smoking world!

    I'm so excited l. Been going back and forth on my next smoker for about a month and finally decided on a stampede. I'll be honest I really didn't like the look of the thing, especially compared to the GMG, but I went with it anyway because of the build quality and features. Having set it up at...
  4. ponzLL

    Pork tenderloin on the Weber Kettle - Pork butt n beans on the Masterbuilt!

    The tenderloin went into pork fried rice on the blackstone last night, and the rest in the fridge. The pic below is from this morning when I cut some up for pork chili. The butt we used to pulled pork and slaw sandwiches on Hawaiian rolls.
    • ponzLL
    • Thread
    • Replies: 3
    • Forum: Pork
  5. ponzLL

    I made some smoked carolina reaper infused salt and it's amazing

    In October I took a bunch of carolina reaper peppers from the garden, shredded them up, added minced garlic and onion + paprika, then put it in a vacuum sealed canister and set it aside, shaking it vigorously every couple weeks. Saturday night I smoked/dried it. Not sure if you guys have had a...
  6. ponzLL

    Real close to pulling the trigger on a Rec Tec Stampede

    I spoke to them on the phone and they assured me that it can be used in pouring rain without damaging electronic equipment. That was my biggest worry. Anyone have experience with that? I was thinking I'd get the cover for when I'm not using it, the rain diverting things for the top, and then...
  7. ponzLL

    First pork ribs I'm happy with!

    I used my Masterbuilt propane box smoker with apple wood for 2 hours @275 with a dry rub, then gave both a nice spray of around 1:5 bbq sauce: apple cider vinegar, then gave it another 10 minutes. After that I pulled them out, sprayed down well, and wrapped for 2 more hours @275. 25 minutes or...
    • ponzLL
    • Thread
    • Replies: 3
    • Forum: Pork
  8. ponzLL

    I decided to try making smoked hummus and it turned out great!

    I love hummus. Make it all the time, but I wanted to try something different, so I smoked the chickpeas first! I used the weber since I'm able to smoke at a much lower temperature in there than in my Masterbuilt propane smoker. So I started with 2 cans of chick peas, garlic, cumin, salt, and...
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