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Bear you & your family are in our prayers as well. Get well soonest!

There are a lot of trash can turkey videos on you tube-I was surprised to see so many.

Great lookin chow! Now I hungry again

Amigo! I was blown away by Mossy'Mo's chicken cordon bleu posted 2-5. Bought some plump breasts (chicken) and some ham & swiss. Maybe a fattie and of course wings & ABT's. (If we start up the smoker we have these for sure) Mossy Mo'slink...

I would like to know too just ran out of the regular hog casings I had time to get more. Those are awesome at any length!

There is a Sam's about 1 hour from us (Wichita). I wondered about everyone"s experiences with Sam's meats-I know prices are good. I usually don't buy meat at Walmart any more. We had a membership some years ago but usually only went there at Christmas time. It was an hour away in Iowa too. Thanks!

Thanks Bear and for yours & everyone's service on this Memorial Day

Welcome aboard! Please go to the roll call area to introduce yourself. There are many types of smokers, and many choices. The "best one" is usually dependent on your preferences. Some of us like the electrics for ease of operation and minimum fuss. Some prefer the propane and/or the charcoal...

SOUNDS really good but....???

Looking good!

Wanted to try this our pastor has these mailed to his home. Butter, green onions, marjoram, garlic, salt, pepper, and shrimp Rubbed bird inside & out oil-Cajun spices Mixed shrimp & Spanish rice & stuffed mounted on the spit foolish shrimp tried to escape  Basted with butter &...

Welcome from Ponca City, as Jeff said smoking & barbeque must be in the genes here. Great site & good folks. Chainsaw

Welcome and glad to hear the problem was solved. Pretty cool how everyone jumped in to help as always. Good lookin chicken BTW Chainsaw

Nice bird and very polite looking, sitting upright at attention. I love bird good job!

Hi all, I replaced the corroded connectors on my MES and did a test run yesterday. Since it was New Years day I couldn't find the heavier wiring, but it works ok for now. I ran it empty for several hours to test it, and the heat came up a lot quicker than before, so it was probably sick for a...

I used Geek's basic recipe last weekend with good results. (MES 30") You will notice different perspectives in the tutorials regarding foiling, finishing in the oven, etc. this recipe worked great. I believe injecting it with all the beef broth helped a bunch.  It was my first brisket. The...

I found the "smoking gun" lol wire burnt clean off Should be an easy fix thanks for all the advice everyone Happy New year!

My brother always said corned beef & cabbage on New Year's day was good luck for the coming year. Those peas look delicious!

Thanks can use all the help I can get. Everyone is so kind!  I was hoping to get into it this weekend sure am lost without it!  

Todd, It showed the temp gradually declining and the red heating light was on (not heating) the whole time. I have a different controller and tried it but it did not show the red light heating (or trying to heat) so not sure yet what the cause. When it was under warranty had to get a whole new...