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i would be glad to try them thanks

my favorite way :soak overnight in 2qts water/1/2 cup salt/1/2 cup sugar/3tbs. garlic powder/1tsp. lemon juice/1 tsp. olive oil Rub 2tbs.garlic/ 1 tbs.black pepper/2tbs. parsley/1tbs.paprika sauce 1/2 cup melted butter/1cup brown sugar/2 pinches of rub/2tbs. honey preheat to225 pull...

Da Chamber

jj finally got around to trying this they are great eating them as i type. i did them in the air fryer 350 for 20 min excellent thanks for the recipie!

looking good nice color

Thanks for info after checking bag they are for heating I will not be using them for smoking

ok thanks

i opened a bag to put on sidewalk thats when i discovered my blunder

stove pellets i asume

lets just suppose some knothead went to lowes to pick up ice melt pellets and grabbed 2 bags of hardwood pellets ,the bag says hardwood pellets can they be used to smoke with in tray or tube?i had someone actually ask me if they would work on icy sidewalk. ahhh let me think about it no...

Say some knothead went to lowes for ice melt pellets and grabbed 2 bags of hardwood pellets can they be used in an amazen tray or tube to smoke meat? im thinking they should be ok any suggestions ?

looks real good Bear now i know whats for supper tomorow night THANKS

i cut a whole loin up into 3 pieces to make cb sad to say all 3 wont fit in jr good thing i also have both

welcome dont stop at meats plenty of other stuff to smoke read experiment and enjoy

one has to do what one has to do the people here won't steer you wrong and the results will be well worth the effort tons of wisdom and knowlage on this forum!

i dont know about yours but my mes40 has a chip loader tube and the hole that it goes in is 3" i can plug mail box duct right in hole for tube no need to cut hole in smoker

thanks jj definetley going to try this

i make my own hot honey garlic 2/3 cup franks hot sauce 6 tbs butter 1 1/2 tbs white vinegar 1/2 tsp wochester sauce 1 1/2 tsp cayane pepper 6tbs garlic minced 1tbs corn starch honey to taste bring all to simmer a few mi until thick

I came into 2 1lb cans of pasturized crab claw meat anyone have any recipe ideas?

try making hooks out of paperclips it worked for me