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- Users: bigridgeback
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Looking for a glaze reciept
I have a huge jar of raspberry jam and would like to make a glaze or sauce with some, any suggestions would be appreciated.- bigridgeback
- Thread
- Replies: 5
- Forum: General Discussion
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boneless beef ribs
Our local market had boneless beef ribs on sale and I haven't ever seen them before but they looked good so I pick some up. Any suggestions on how to smoke them?- bigridgeback
- Thread
- Replies: 5
- Forum: Beef
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First time smoking Spare ribs
I've grilled ribs for years but this is first time smoking them. Going with Jeff's rub Put rub on last night. On the smoker for 3-2-1 See you in about 6 hours 128022127866 After 3 hrs getting ready to wrap Wrapped and back on for 2 hrs. Sorry didn't get finished photos everyone was...- bigridgeback
- Thread
- Replies: 3
- Forum: Pork
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Smoking whole chickens
I'm planning on smoking a couple of whole chickens this weekend anyone hav a favorite brine or rub to share?- bigridgeback
- Thread
- Replies: 11
- Forum: Poultry
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New to SMF
New to this forum and would like to introduce myself. I am from Southern Oregon a small town called Grants Pass where the Rogue River flows through the middle of town. I love BBQ and just beginning to learn how to smoke meat and enjoying it very much and looking forward to learning new...- bigridgeback
- Thread
- Replies: 6
- Forum: Roll Call
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