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I was going to make beef ribs this weekend but didn't give my meat guy enough time so going to do Cardinals aka (St Louis style ribs a smart ass birds on the bats fan) will have 6 adults 5 good eaters how many racks should I make. i will also have smoked macand cheese and a chuck roast...
I got an electric smoker for Christmas and smoked a pork shoulder and some chicken 1/4 looking forward to smoke in as often as I can next list beef roast to slice, pork tinder lone and beef ribs feed back welcome
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