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  1. scotty's bbq

    Earn Valuable Points at Smoking Meat Forums

    This sounds great Jeff...can't wait to hear what the perks are.
  2. scotty's bbq

    Bandera Modification help...

    Hey guys...my wife picked up a Bandera today at an estate sale. It needs a thorough cleaning, but it's in good condition except for a little rust on the exterior. I really need some help with any opinions on modifications. I have been using a gas grill to do my smoking with some excellent...
  3. scotty's bbq

    Doing a brine for the first time

    Hey Linescum...I never used a brine prior to being educated on this site. Tomorrow you might be tasting the best chicken you have ever had. After my first brine I was hooked! I am brining a couple of chicken myself & I can't wait to eat them. My basic brine is water, kosher salt, sugar...
  4. scotty's bbq

    Can I make pulled turkey?

    Hey Thermo... You mentioned you homemade east Carolina Sauce recipe. I have never tried any kind of Carolina sauce. Can you post the recipe?? Thanks!!
  5. scotty's bbq

    I'm Smokin' (Turkey, Chicken and Sausage)

    Everything looks GREAT, but the only problem I have is how do I clean off my keyboard?!?!?!?!? Great pics, and some ideas that I am going to try in the near future!!!!
  6. scotty's bbq

    wet or dry ribs

    I'm from Ohio, but I now live in Tulsa, Oklahoma...I used to think that if your bbq wasn't saucy, it wasn't bbq. I have totally changed my thinking. I make mine dry and serve sauce on the side. Sometimes I get in the mood for wet ribs, but it's very rare!!
  7. scotty's bbq

    Brining

    Thanks for the info...everything looked very tatsy!!! I know from some of the research I have done people state that for a whole chicken you only need to brine for 4 - 6 hours depending on who you read after. When you say overnight are you saying 8 hours? More or less? The first time I...
  8. scotty's bbq

    Brining

    I am looking for some recipes & pointers concerning brine. I know many of you have some a recipe and/or pointers please spill the beans. Thanks!! Scotty's BBQ
  9. scotty's bbq

    Smokin Newbie

    Welcome cubsfan!!!! This is definitely the place for you! I also recommend thay you take the 5-day smoking course as well. Pretty much anything you want to know about smoking...you WILL find the answer here. God Bless!!
  10. scotty's bbq

    To Mustard or not to Mustard...

    No...I have not tried honey mustard. It's worth a shot, let us know how it turns out.
  11. scotty's bbq

    NC vinegar based sauce...

    Do you have a recipe for Sticky Fingers "Carolina Classic" BBQ sauce?
  12. scotty's bbq

    To Mustard or not to Mustard...

    I couldn't tell any difference between using mustard and not...I think it is more to help the rub stick to the ribs.
  13. scotty's bbq

    famous rib rub help!!

    I recommend that you go to the smoking-meat.com homepage and send Jeff an email. You can do it at the bottom of the page. Jeff is usually pretty quick in his responses. I just used the rub and marinade yesterday....AWESOME!!!!!!!!!!!!!!!!
  14. scotty's bbq

    To Mustard or not to Mustard...

    Thanks for all the help. My ribs turned out AWESOME!!!!
  15. scotty's bbq

    When to rub?????

    Which gives the best tasting ribs??? Applying my rub tonight and wrapping them min plastic wrap for the night OR waiting until tomorrow to put on my rub just before going into the smoker? Thanks!!
  16. scotty's bbq

    Trimming Info

    I know about the membrane, but I have been to other sites that talk about trimming the slab, removing excess fat, and blotting the meat. That's more what I am interested in...Is it necessary??
  17. scotty's bbq

    Trimming Info

    Tomorrow is my first run with spare ribs...Can anyone give me some quality info on how to trim the spare ribs. Pictures would be helpfel. Thanks!!!
  18. scotty's bbq

    To Mustard or not to Mustard...

    Should I rub mustard on my spare ribs or just apply the rub. I have never tried the mustard method...what does everyone think? Thanks, Scotty's BBQ
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