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  1. dirtsailor2003

    Calzones and Pizzas from my Ooni Oven

    Nice looking pizza and calzone. So what do you like about it and what are the draw backs? I looked at them when they first came out for camp and didn’t pull the trigger as we can make calzone and pizza in our Dutch ovens and don’t have to carry bags of pellets.
  2. dirtsailor2003

    Asiaga everything bread

    tep used that method. There are certain breads and other doughs that we proof that the added moisture from the heated water has I’ll effects on the final product.So yeah more gadgets. Nice thing is this gadget takes up almost no space!
  3. dirtsailor2003

    Asiaga everything bread

    My cheap proof box it will fit a half sheet pan.
  4. dirtsailor2003

    Asiaga everything bread

    Brian I bought it direct from The seller. The plastic box that I use is just a cheap tote. I drilled a hole through it for the cord. you don’t have to use a box, the nice thing though is if you’re doing odd shaped breads that aren’t easy to cover or you don’t want to use plastic wrap etc you...
  5. dirtsailor2003

    Asiaga everything bread

    Game changer for me. The bread proofed perfectly with our me having to mess around with other methods.
  6. dirtsailor2003

    Asiaga everything bread

    For Christmas my mom gave us a mega basket full of King Arthur baking stuff along with a recipe. It had everything to make the bread along with the stoneware baking bowl . I finally was able to make the recipe today and I have to say it’s damn tasty! Our house is always cold and I have a...
  7. dirtsailor2003

    Three pound meatloaf

    Thank you! Yeah we always have Portland Ketchuo and Beaver extra hot horseradish in our fridge.
  8. dirtsailor2003

    Meatloaf Loco Moco

    I really like it with linguica sausage. The place I ate it at the most made one with spam, linguica and the hamburger patty. Called it the surfers special. Island style cafe in Waimea on the big island regular Loco Moco is a platter of rice, three hamburger patties and three eggs. Three...
  9. dirtsailor2003

    Meatloaf Loco Moco

    When you smoke a meatloaf bomb the night before might as well use some of the leftovers for breakfast. Loco Moco meatloaf style! For those that don’t know Loco Moco is a favorite Hawaiian breakfast dish that consists of rice, hamburger patty, fried egg and brown gravy. Sometimes they sub...
  10. dirtsailor2003

    Three pound meatloaf

    You all may remember the other day I posted that a buddy my son and I ground 40 pounds of too round. I took out two packs and decided to make meat loaf. The two packs was close to three pounds. I sautéed half of an onion and half of a red pepper. Let that cool down. Added the sautéed veggies to...
  11. dirtsailor2003

    Cheap container

    I modified a $20 cooler works great. https://www.smokingmeatforums.com/threads/anova-sous-vide-cooler.257816/
  12. dirtsailor2003

    Cold Smoked taco salad

    Thank you. We make them all the time .easy and easy and tasty.
  13. dirtsailor2003

    Cold Smoked taco salad

    Thank you Justin they were tasty!
  14. dirtsailor2003

    Cold Smoked taco salad

    Thank you!
  15. dirtsailor2003

    Cold Smoked taco salad

    It does. Especially when you forgot your smoked something. This I knew was smoked but there’s been a few times where I’m like, wow that’s nice!
  16. dirtsailor2003

    Cold Smoked taco salad

    Thank you! It's one of our favorites to make and there's so many options you can use. Pulled pork, buffalo chicken, shrimp, all favorite topping around our house.
  17. dirtsailor2003

    Gojuchang Wings

    Wings look spot on! We use a lot of gojuchang. Probably my favorite way to add heat to dishes.
  18. dirtsailor2003

    Cold Smoked taco salad

    Last major cold snap I took advantage of the cold and cold smoked some raw meats for use later. I cold smoked a couple chuck roasts, some pork shops and 4 t-bone steaks. I used my AmazeN expando smoke tube with cherry and pecan. Smoked for 4 hours total. Out door temp 20°f. Pit temp through out...
  19. dirtsailor2003

    Buffalo chicken taco sliders

    These are tasty. Haven't made them for a few years thanks for the reminder. We also use the muffin tin trick for making taco shells.
  20. dirtsailor2003

    The new Q 1200

    You’re welcome.
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