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My burger...didn’t suck! Finally!
Looks fantastic. I love onions and mushrooms on a burger. The Swiss cheese just sends it over the top. Good find on the burger....GREAT job on the cooking. Don -
Hush puppies, gizzards, livers, hearts and beer oh my!
Scrumptious looking meal. I can never get enough liver OR gizzards. My wife doesn't like either of them but she likes hush puppies so I think you just pointed out a way we can both be happy with one meal. Good job. Don -
Sadly Stick Burner has to go
Sorry to hear about your breathing problems. That is a problem that never seems to let up. Not that it has anything to do with the O2 concern but I frequently use a portable stand up fan on our covered deck due to the smoke collecting under the ceiling. It also provides a good draft OUT of...- drdon
- Post #11
- Forum: Blowing Smoke Around the Smoker.
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Pellet Smoker or Elecric Smoker
I can't help you there, I have 2 MES40 1st generation units and both work very well. Obviously the largest one will eventually not be big enough. I WOULD highly recommend getting an A-Maze-N tray or tube to help augment which ever one you choose. They are certainly game changers and I don't...- drdon
- Post #3
- Forum: Blowing Smoke Around the Smoker.
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Pork Shots
Those look GREAT! Even though I know they are a lot of work, I also know you can never make enough of them. Good job. Don -
A Few Racks Between Friends
Man, you are big distraction during the football games! Hard to yell at my team when you keep making me hungry. It looks soooooo good. Don -
A Few Racks Between Friends
Careful what you ask for buddy! :emoji_laughing: -
Sticks & Summer Sausage
Happy to see you're back (to work sort of). I'm always excited to see what you're up to in the sausage world. I'll be watching...on the sunny side of the bleachers. Gotta LOVE Florida! -
Beef ribs, and chuckie burnt ends.
Ribs and Cab...Does it get any better? That looks excellent. Love some burnt ends. Don -
A Few Racks Between Friends
Great smoke Chile! Where do we sign up for classes? Don -
New Electric Smoker Recommendations
I bought a 1st generation Masterbuilt years ago at Sams' Club. It eventually had a typical wire connection (meltdown) problem. I replaced some wiring and the terminals, and I've had no problem since. I found another one on the side of the road in March that looked almost new. I picked it up and...- drdon
- Post #3
- Forum: Electric Smokers
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Football weekend smorgasboard smoke
Wow! Looks fantastic. I would be in a food coma and miss my game. Good timing to do it now and recover for Monday night. Don- drdon
- Post #2
- Forum: General Discussion
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Generic Spam burnt ends.............lol
Damn fine job there @greatfx1959 ! Bringing THAT up to the hunting camp this weekend! We got lots to do there and I'm sure it's gonna score big. Thanks for the idea. Don -
Another Batch of Beef Ribs with Xtra Meat on Dem Bones!
Very tasty looking Bear! I wish BABL liked smoked food! Mrs. Bear must be something special. Nice that you only need a fillet knife to separate those ribs and they still a tug on the bone. Sound perfect. Don -
Just joined
Welcome from the Sunshine state. We love stories, recipes and pictures...lots and lots of pictures! Don -
Thanksgiving in September...Bear made me do it
Love a good Thanksgiving meal anytime of year and it looks like you got it RIGHT! Nice job. Seems you had a "Bear-influenced" time. Don -
Bargan Shiners hot & fast!
Picture perfect! You got me hungry at 3am! Don -
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Neighbor said he would buy meat if I would smoke it. No convincing needed.
Don't forget to be the caring cook and sample everything....just to make sure you got it right. Don -
smoked wrapped chicken gizzards
Love gizzards! This HAD to be good. I may be weird but I like the chewy texture. How did it turn out? Mmmm Bacon wrapped.....BACON! Don
