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Search results for query: pork tenderloin

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  1. culpepersmoke

    Pork tenderloin/Chicken

    ...to post on here but I could use ya’lls help. My niece has asked me to smoke the protein for her rehearsal dinner. They have requested pork tenderloin and chicken for a crowd (mostly adults) of 70. There will be the usual sides, pasta salads, Mac and cheese, beans etc. I used to have a spread...
  2. B

    What to do with a beef tenderloin

    Last year, my sister went to a market where we buy a fair bit of pork and chicken, and they had beef tenderloin at some price I can't recall, but it was less than my local packing plant. I said yea, grab one, in spite of the fact I know the place sells select beef and I'm a bit of a beef snob...
  3. jcam222

    Dinner Night-Grilled Pork Tenderloin, sweet corn, and Zucchini

    Looks great! I eat zucchini and pork tenderloin about 5 nights a week.
  4. indaswamp

    Smokefire Inaguaral Cook - Pork Tenderloin

    Those look great! at 138*F INT, cooked perfectly too. Reminds me I need to put more pork tenderloins on the grill soon. Bet that Jerk seasoning was good too. I'll have to try that on pork tenderloin. Congrats on the maiden voyage carousel ride..
  5. jcam222

    Chipotle Pulled Pork

    I smoked one kind of like this and loved it! Thanks for the marinade recipe, gonna try it on chicken or pork tenderloin.
  6. BrianGSDTexoma

    Jerk Pork tenderloin

    Made up some of David's @DRKsmoking Jerk marinade. Did grilled pork tenderloin with it. Good flavor.
  7. indaswamp

    Dinner Night-Grilled Pork Tenderloin, sweet corn, and Zucchini

    Thanks Sandy! Life Is Good for sure! Thanks jcam! I really need to put pork tenderloin in the rotation more often. So simple and delicious!
  8. Pyrotech

    Shanghai Breakfast Noodles with Sliced Pork Tenderloin

    One My new favorite breakfast foods is Shanghai Breakfast Noodles. Fried egg, Shanghai Noodles, This bowl I used some left over pork tenderloin, sliced thin, I also use shrimp alot. The bowl is then garnished with sliced green onion. The egg is hard fried in the wok, using a bit more oil...
  9. jcam222

    Smokefire Inaguaral Cook - Pork Tenderloin

    ...for a bit and verified it was working properly. Nothing fancy here but thought I'd share the results of my first cook on it. Four pork tenderloins rubbed with a local jerk dry rub. I used Lumberjack competition blend pellets and smoked at 200F until they hit about 85F and kicked it up to...
  10. jcam222

    Pulled the trigger on a pellet grill

    Highly doubt it Rich :). My current diet is pretty vanilla so mostly it will be pork tenderloin, ground chicken burgers and chicken breast plus some veggies
  11. kilo charlie

    Chipotle Pulled Pork

    I think you'll enjoy it!
  12. jcam222

    Pork Tenderloin with Apple Smoke

    Looks amazing , I darn near live on pork tenderloin these days. That said I'm shocked they took it past 145F.
  13. Fueling Around

    What to do with a beef tenderloin

    I could never bring myself to cure a beef tenderloin. A pork tenderloin yes. If you want to cure lean beef, sirloin tip is my preference, as I don't consider it worth much anything else. I have a tip in the freezer and cannot remember why I bought it, except it was on sale. I haven't picked up...
  14. indaswamp

    Stuffed Bacon Wrapper Pork Tenderloin

    Takes about 3 cuts for a venison backstrap. Might take a few more for a large pork loin...5-6 maybe? https://www.smokingmeatforums.com/threads/bacon-wrapped-stuffed-backstrap-chanterelles-grilled-zucchini-and-squash.335145/
  15. indaswamp

    Dinner Night-Grilled Pork Tenderloin, sweet corn, and Zucchini

    My Aunt Invited me over for dinner. She had already bought the Pork tenderloins, had a friend give her the sweet corn and zucchini from her garden. I said,"Yep-I am in!" The board-Sbriciolona Salami and Calabrian Lonzino Salumi, Parmesan and Dubliner Irish cheese, Green olives... The wine...
  16. jcam222

    Pork Tenderloin with Apple Smoke

    Congrats on the rub! To me that's the surprising thing about pork tenderloin, although I prefer it at 145 I've overshot it more times than I care to count lol. It is still usually tender and juicy. Kind of a fail proof cut.
  17. jcam222

    Stuffed Bacon Wrapper Pork Tenderloin

    Now that's some tricky knife work on a pork tenderloin then. I eat tons of them and have been pondering trying to stuff one.
  18. BrianGSDTexoma

    Stuffed Bacon Wrapper Pork Tenderloin

    Picked this up at HEB a while back. Sous vide some glazed carrots a friend gave me. Grilled it on the Kettle with vents half open to 145 than finished with quick sear. Was pretty good. Carrots and veggies where really good.
  19. Steve H

    Recipe help: Pork chops and Kraut ?

    Here's mine. https://www.smokingmeatforums.com/threads/pork-tenderloin-with-kraut-and-tomatoes.313950/
  20. jcam222

    Jerk Thighs

    Looking tasty! I've been eating aot of jerk marinaded pork tenderloin the last couple weeks. Honestly may be my favorite flavor
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