Search results for query: double smoked ham

...it was sell by today. (K-roger is the Kroger, if you don't spell it that way on Facebook you get a bunch of Kroger adds in your feed and on your phone, so now its a habit) Vac packed so it should be fine for one more day. That's more of a proper first smoke than a double smoked ham. Woo Hoo!!!

I've smoked prime rib & Turkeys over the years and everyone loved them but I decided to stick with what I know and this year was BBQ! Prime whole packer with a couple of select points. Just used course kosher salt & black pepper on the Prime whole packer and added a layer of Heath Riles Beef...

I love a good Cuban Sammie! Will need to keep this in mind for sure

Are you looking for a Carver Ham? I've also bought Frick's ham at Walmart. But you now know how to make your own! https://www.smokingmeatforums.com/threads/once-again-double-smoked-carver-hams-but-now-for-easter-gifts-%E2%9C%94%EF%B8%8F.331136/#post-2576627

Thanks Matt for the comment We love eggs for any time of day meal. And who does not like double smoked grilled ham. David

Try it with using smoke cheese or double smoked ham! Woowzeers!!!

...interior and prep it for seasoning, I'll get the "grand tour" photos taken and of course I'll start a thread for those. Then there is the ham smoke, even if it's "just" a double smoked ham and normally a ho-hum type of cook (but I still love ham this way). More to come soon, if not...

For Thanksgiving dinner, I'm smoking a bone in ham. Some family members are traditionalists and don’t love the idea of pulled ham. Considering collagen breaks down at 160, would wrapping the ham at 150 and pulling it off the smoker at 185-190 yield a more tender, sliceable ham instead of the...

I have in the past double smoked a ham in advance, then on day of event, which just so happened to be Easter... used a cooler and sous vide to reheat at home. Then when time to leave took sous vide out closed cooler and brought it with us... no need to worry about it getting cold. Depending on...

Love double smoked ham...and yours looks great! Don't forget that double smoked ham salad is great for leftovers...

If you are doing sliced I wouldn't get anywhere near 200° with the ham. I wouldn't go above 140°. The ham is cured and already cooked so you are just adding flavor and reheating. Check these out https://www.smokingmeatforums.com/threads/tried-tulsajeffs-double-smoked-ham-wow.319281/...

Thanksgiving coming up. Got a couple of spiral sliced honey hams to smoke. One for my folks and one for the future in-laws. Coated with honey then sprinkled with a hickory honey rub from McCormick. Tatanka coming up to temp. Nice TBS from the stack using pecan… and doing some smoked queso...

My Sam's Club got a shipment of Carver hams two weeks ago. These guys usually are only stocked between Thanksgiving and Christmas, and as many of you know.... I make annual holiday gifts with them. So, on an impulse... I stocked up with Easter in mind. Frankly, at ~$13/each these are roughly...

I've got a country ham source that makes North Carolina salt-and-pepper hams, which are unsmoked and very old school. My normal means of cooking them is to soak for 3 days with several changes of water, then simmer for many hours, with a couple changes of water. I finish with a glaze and bake...

From Double smoked ham into a man wh0re! Life full throttle in this forum! :emoji_laughing: Cool story & Congrats :emoji_sunglasses: The ham & queso looks awesome.

Replace the ham with turkey…recipe goes either way I typically use 1 lbs of ham or turkey for this recipe https://www.smokingmeatforums.com/threads/double-smoked-ham-salad.306064/

Go to Bear's step by step index. Scroll down to his Double smoked spiral cut ham. It is amazing. You won't be disappointed. https://www.smokingmeatforums.com/threads/bears-step-by-step-index.159333/

Love double smoked ham and Id like to bury my face in the queso pan!! So big news on your horizons j I see?

So I made some bean soup w some bones and meat I had left over from a double smoked ham. The only beans that were available had this lil nugget of heart attack wrapped in cancer included. Powdered ham flavor which I'll assume also has a ridiculous amount of sodium and fake flavoring. I didn't...

Stopped at my local Kroger on the way home from work today and they have spiral hams on sale this weekend for $.99/pound. We really like double smoked spiral hams and this is the best price I've seen in a long time. Hope this saves you some money if you like them. I picked up 4 and my freezer is...