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Search results for query: taco
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Featured Tacos de Lengua
Hell Yeah! One of my favorite taco meats!- chilerelleno
- Post #15
- Forum: Grilling Beef
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Pulled Pork Crunchy Quesadilla
Not to intercept this question, I use home made taco seasoning on PP for tacos and stuff like this. -
Pork Belly Tacos W/ Appleslaw
Oh man now THAT'S a perfect taco!! I could pull a Harry Houdini on those! Keith -
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Brisket with lots of fat
Brisket tacos are very common at our house. Street taco style, simple goodness and no cheese. -
Greetings from Iowa
Welcome from Virginia, Iowa corn and taco pizza raised though. Nice collection of toys! -
Cilantro Lime Crema
Very close to the sauce we use on fish tacos. The base is the same....either sour cream or greek yogurt with mayo. for the fish taco sauce, we add cumin, chili powder, diced jalapeno, salt, black pepper, cayenne and a little dill and/or tarragon.- indaswamp
- Post #10
- Forum: Side Items
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In Honor of Cinco de Mayo and Taco Tuesday...Smash Tacos for dinner!
...80/20 heavily with the new blend and rolled into 3 oz balls. Lubed up the Flat-Iron with some butter, tossed the tortillas on, topped with a taco meat ball, and smashed. Flipped, gave another press, and flipped again to top with cheese. Garnished with some pico de gallo, crema, and a...- Quiganomics
- Thread
- Replies: 13
- Forum: Flat Top Griddles and Discada
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Fish Tacos - Cod
The fish is prepared nicely. I like the technique for the soft tacos. Good job. Makes me thing about Taco Tuesday. I don't know how the moniker Taco Tuesday got started or stuck, but I think fish tacos would be a great way to spend a Tuesday evening eating. -
Taco Salad Bowls
Making some Taco salad bowls tonight. Super easy.- SmokinEdge
- Thread
- Replies: 16
- Forum: Blowing Smoke Around the Smoker.
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Low Carb Snacks?!
Just finished some meatballs... now I have the munchies! Ryan- Brokenhandle
- Post #19
- Forum: Blowing Smoke Around the Smoker.
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So I uh...did a thing
What a beautiful car, congratulations Hannah! I'll bet you look good driving it. He'll, I'd look good driving it. Again, congrats. Oh, BTW, did you get that cool looking hood put on Taco?- Colin1230
- Post #24
- Forum: Blowing Smoke Around the Smoker.
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Saying goodbye to an old relic.
Hey Hannah, Is that hood going on the Taco?- Colin1230
- Post #14
- Forum: Blowing Smoke Around the Smoker.
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R
Pork butt for taco
5 lbs of pork leftover after slicing some steaks,. Hot sauce and fajita seasoning on the smoker to pull and make tacos. also put on some baloney and jalapeños poppers. -
So I uh...did a thing
Thanks. Not yet!- MileHighSmokerGirl
- Post #26
- Forum: Blowing Smoke Around the Smoker.
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Alternative Corned Beef and Cabbage
For those that aren't sold on the taco idea, I made a sandwich for lunch with leftovers. Way tastier than a pulled pork sandwich!- kilo charlie
- Post #22
- Forum: Beef
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Low Carb Snacks?!
My favorite flavor is Salsa Verde but they are all good. I most often buy them, pizza flavor, taco , nacho cheese and sweet chili lime. I don't mind the ranch either. Didn't like the buffalo ranch.- jcam222
- Post #18
- Forum: Blowing Smoke Around the Smoker.
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Saying goodbye to an old relic.
Whew!!!! The new one just BARELY fit in the Taco.- MileHighSmokerGirl
- Post #7
- Forum: Blowing Smoke Around the Smoker.
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Sausage Fest 2026
...doing the same . That way you can thaw a pound and mix it up for whatever you need . Heres something else I do . I use a pack of store bought taco seasoning per pound of pork grind , then freeze . I use it for taco meat instead of beef . Just add the water to the skillet that the package... -
Cilantro Lime Crema
Sounds delicious as well, Keith could you share the recipe quantities you all use? Love these kind of sauces and always looking for a new addition. That sounds like a winner!!- Rafter H BBQ
- Post #11
- Forum: Side Items
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