I'm with these guys ^
That looks like one of those kind of meals where you're already looking forward to having it in a Sandwich the next day as your still enjoying it for dinner.
Fanstastic looking steak.
I'm having a real problem with getting a decent Sausage Country Gravy here in the UK.
Online I can get around 3 servings for what works out to be about £14 ($22usd) which is a little bit rich for 6 cups of Gravy
I've managed to get a recipe that lets me make my Biscuits for breakfast...
I need help. Serious help. My good lady went and collected our meat from the butchers for a gatherings we are having tomorrow. Amongst this was a butt to do Pulled Pork with.
PP is rarely heard of I'm these parts and our friends are looking forward to trying it. The problem is that...
Well after I got such good advice from the good fellows here I thought I had better give it a go.
Bought some nice Maris Piper potatoes but then remembered I had some prior made, frozen "huge" chips done in my favourite beer batter, which might go well so got those out and will save...