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Recent content by k2guy

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  1. k2guy

    Reverse searing ?

    More info....I remove all the fat cap on tri tips.  This allows for more surface for the rub and smoke to penetrate the meat for flavor.  The meat isn't in the smoker that long for the fat to render into the meat since these cuts cook faster than say a roast.
  2. k2guy

    Reverse searing ?

    Just some info....I use red oak to smoke tri tip and it imparts a great mild flavor.  This is the traditional wood used in Santa Maria for their famous smoked tri tips.
  3. k2guy

    Grilling burgers method

    Get some Grill Grates.  These grates work great and really keep the flare-ups to a minimum. http://www.grillgrate.com/
  4. k2guy

    St Loiuis Ribs Tonight

    Thanks.  Really like Killer Hogs products.
  5. St Loiuis Ribs Tonight

    St Loiuis Ribs Tonight

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  6. k2guy

    St Loiuis Ribs Tonight

    Smoked some St Louis Ribs today and used some Killer Hogs rub and sauce.  What great flavor!  Did not foil them and the bark was a little tough.  Will foil them for about a half hour next time.  Here's a Q-View....
    • k2guy
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    • Replies: 2
    • Forum: Pork
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    DSC_3180.jpg

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    • Album: St Loiuis Ribs Tonight
  8. DSC_3176.jpg

    DSC_3176.jpg

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    • Album: St Loiuis Ribs Tonight
  9. Smoked Beef Back Ribs

    Smoked Beef Back Ribs

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  10. k2guy

    Smoked Beef Back Ribs

    Smoked some Beef Back Ribs Monday and forgot to post some pics. On the smoker (ECB) with EVOO and Smokin' Guns Sweet Heat rub at 225 degrees. Finished ribs with caramelized TJ's Bold & Smokey Kansas City Style BBQ sauce. Had a salad (sorry, no pic), some macaroni salad and a nice cold...
    • k2guy
    • Thread
    • Replies: 4
    • Forum: Beef
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    DSC_2700.jpg

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    • Album: Smoked Beef Back Ribs
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    DSC_2698.jpg

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    • Album: Smoked Beef Back Ribs
  13. DSC_2683.jpg

    DSC_2683.jpg

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    • Album: Smoked Beef Back Ribs
  14. k2guy

    Dickey's BBQ

    Location here in So. California really sucks.  BBQ was dry and overcooked.  Their sauce is probably even worse.
  15. k2guy

    Are smoked chickens supposed to look like this?

    Just goes to show that you can't believe everything that's on the internet!
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