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Recent content by Jeremy Lee
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Hi all,
I'm getting ready to smoke my first brisket on the KJ Classic and wanted to know the best way to do it if I don't have the Sloroller. Is there something that can 'easily' be done in place of a Sloroller that would result in the same or similar results? I'm assuming the best I can do is...
Hahaha, yea I was thinking not a big deal. I checked with KJ on Facebook too and they confirmed it should be fine.
I haven't even dared ask my wife to help me lift it. Earlier she sent me a screenshot of a text from her best friend who's husband surprised her with VIP suite tickets to the...
Hey all,
Just got my Classic I delivered and fortunately no cracks/damage... I cringed a few times when they were unloading the thing because they weren't exactly gentle with it and also the pallet was laying on its SIDE in the truck when they were pulling it out :O
Anyway, upon opening the...
Nice! How do you make your gyros? I've never tried it before. The meat hooks/hangers don't come with the skewers - you have to buy those separately. But I'd imagine you could get a stainless steel S-hook or similar meat hook from a restaurant supply store or even Home Depot/Lowes and use that to...
I think I'm just gonna do what this guy did here:
https://eggheadforum.com/discussion/1144953/gyros-a-blow-by-blow-vertical-spit
Or even easier: buy a handful of those thick wooden skewers and plunge into the bottom of a pineapple, using that as a base of support
Hey all,
Was interested in experimenting with smoking al pastor or even gyros in the future and was curious if anyone has tried using those Pit Barrel hanging skewers w/ regular meat hooks hung from the top-most rack:
https://www.pitbarrelcooker.com/product/pbc-10-skewers-4x/
I think the 10"...