Recent content by bama fan
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Question New here
I have a char broil smoker. Not used much. I smoked a 7lb. pork butt yesterday. I used apple wood. I applied smoke until I foiled it. The pork was great just not much smoke flavor. This unit is propane and has no adjustment on bottom vents. The top is adjustable. I left them 100% open the... -
New to Forum 3rd post
Posted my first pork butt with q-view this morning around 10 central time and it has yet to post. When I submitted it a pop up said it was under review. Is this normal, did I do something wrong? Maybe the pictures were too large. Just asking -
First Pork Butt with Q-view
I just got my second hand char-broil propane smoker and decided to try some pulled pork. It turned out great, tender juicy, flavorful but it lacked a smoky taste. I used apple wood throughout the smoke until I foiled it. I used a very basic brown sugar/seasoned salt rub with extra SPOG. I... -
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New to smoking in Mississippi
I enjoy food and love cooking indoors and out. The work I'm in kind of lends to that. I've just started real smoking. Coming across a like new, free Char Broil propane smoker helped. I've made a few ok attempts so I figured I'd look for some direction. Whole chicken and chicken hips turned...
