disco

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  GeoffYoung

• Nov 4, 2019

Evening all! I’m in the UK and am looking to build a smokehouse mainly for fish but also meats. Not yet decided on whether to build this in brick or wood. Any suggestions/ recommendations?
Many thanks in advance.

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  SlowLeadBullets

• Jun 16, 2019

Just wanted to personally thank you for your recipe and video of basic bacon. After several an disasters I followed your recipe and now bacon is a staple in the household. Many thanks

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  dwdunlap

• Mar 4, 2019

Disco
Saw this and thought of you...

Human Ingenuity: Chuckles and Wows | Dusky's Wonders

http://www.duskyswondersite.com/human-ingenuity-category/human-ingenuity-chuckles-and-wows/

DWD

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  traceeo

• Feb 2, 2019

Hey there - I was reading your summer sausage recipe and see you said you let it ferment in the fridge for 2 days. Is there anything wrong with letting it ferment for 2.5 days by chance? Time wise we can't make it work within the 48 hrs. Thanks in advance for your help.

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  Marianne Kehr

• Jan 10, 2019

Hi Disco, was wondering after rinsing the bacon off and placing in the refrigerator is 24 hrs to long to dry the skin or get that tacky skin on it ?

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  Marianne Kehr

• Jan 6, 2019

Good Morning , I'm going to do your recipe with Pork Belly and I was wondering can
I add some maple Syrup into this Recipe ?
Thank

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  dan the mano

• Nov 10, 2018

hello there i have a simple question for you ... why would a person use say cure ..as compared to salt with salty ingredients ( soya sauce ) i believe the salt will still help to store the meat ... and even then how much cure would a person use for say jerky.thank you a

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  dan the mano

• Sep 8, 2018

hi i want to go and try to make /smoke some hamburger jerky. i would like a good recipe please ,and what kind of temperatures to go for, i believe final internal temp is 165 . you see i make a lot of muscle jerky with no problem using my own recipe,i Have also tried this type of jerky before( hamburger type) with ... not good results ... ( turned out as glorified meat loaf)

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  2oolMan

• Nov 17, 2017

I am considering buying a LG900. Are you still happy with yours? What if any problems have you had with your LG900? Thanks for any information yo can give to me before I make my purchase. 2oolMan

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  hoity toit

• Oct 21, 2017

I was watching a video on you Tube this morning and all of of sudden I realized I knew the person I was watching. It was YOU DISCO ! I was like this guy looks familiar and sure enough I have confirmed that today !