A great toy indeed Thumbs Up . You will have some good smokes in there. How come you were allowed to buy it?
If you need help and advice about temperature control just ask Paul (Resurrected) as he has now had lots of practice Thumbs Up
Also treat the lid temperature gauge as a work of fiction - they are not very accurate. The unit helpfully has a couple of temperature probe holes at cooking grate level so you can pop your Maverick probes in there.
:first:
Yep two grommeted holes for the maverick. Wade, I just told her I was having one, and when I could see again she took pity on me.
The forgiving kind - they are very rare
Yep two grommeted holes for the maverick. Wade, I just told her I was having one, and when I could see again she took pity on me.
Sadly Danny the Bradley Counter top Smoker has gone the way of most of them, the great smokehouse in the sky. It heats up, but produces NO smoke.
Way to man up Dave! Ya gotta pick your battles!
Still like your table top unit. . Keep Smoking !
Danny
Had its first run today, up in the 300f range to start. Playing with the vents, sat at 260f for the last hour,cherry wood is smoking, less leaks than I thought there would be, and as has been said, the temp gauge is WAY out.
Looking forward to the first cook, probably Saturday.
Some cheap briquetts and a few heat beads, lit in a chimney. Not a lot of fuel, temp starting to drop no,259f. No racks and no waterpan.Nice one Dave. I've never managed to get mine to 300F, what fuel were you using?