I have two in my MES also.
thanks!!! I have a built in meat thermometer, but not sure it was being reliable. I will check it more closely next time. I have another thermometer/timer too and used it when I was checking the loin, and it showed a higher temperature, so maybe the built in one isn't so reliable??? Still learning!!! Thanks for the feedback.
The advantage of the Maverick is it has both a Meat and BBQ temp with a radio transmitter that you carry around with you in the house, where ever you go, watching the game or something else you always know the temp of your meat and your BBQ is.
Smoke'm if you got'em!
Last edited: