My first Packer.......

Discussion in 'Beef' started by dirtman775, Jul 11, 2009.

  1. dirtman775

    dirtman775 Smoking Fanatic

    nj
    and she's a doozy. Here she is all rubbed up....more Qview tomorrow
     
  2. danmcg

    danmcg Master of the Pit OTBS Member SMF Premier Member

    Well it's tomorrow....where's the Q-view? I hope it's all going well, and looking forward to seeing the finished product.
     
  3. dirtman775

    dirtman775 Smoking Fanatic

    nj
    LOL...Here ya go Dan
     
  4. Lookin good so far!
     
  5. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    Did ya slice or pull it? What did you think of the taste, for your first attempt? Good pics so far, but, quite the tease ... [​IMG]
     
  6. dirtman775

    dirtman775 Smoking Fanatic

    nj
    Thanks sumo.....still got a way's to go should be ready @ 6pm put her in at 6 this morning....i plan on slicing
     
  7. bbq engineer

    bbq engineer Master of the Pit OTBS Member SMF Premier Member

    Hey Dirtman,

    Can't wait to see the final pics...I do have a question..........
     
  8. dirtman775

    dirtman775 Smoking Fanatic

    nj
    that would be cabernet soaked oak from oak wine barrels.....i would be lieing if i said my yard did not smell like a winery[​IMG]
     
  9. bbq engineer

    bbq engineer Master of the Pit OTBS Member SMF Premier Member

    NICE PIC! Sounds fantastic. I bet the neighbors are rolling out of bed and going out to get their papers thinking "how do I get an invite to dinner??" once that smell hits 'em.

    Keep us posted!
     
  10. dirtman775

    dirtman775 Smoking Fanatic

    nj
    here she is @ 4hrs....im already at 168 does this sound right?????
     
  11. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Sounds good to me. Everything looks fine for now. If your slicing I think I would do the towel and cooler thing but I like it rare and really juicy. Cann't wait for the finish pics.
     
  12. dirtman775

    dirtman775 Smoking Fanatic

    nj
    Thanks MB...it actually went back down to 167....i guess it's doin it's thing[​IMG]
     
  13. dirtman775

    dirtman775 Smoking Fanatic

    nj
    finished product

    I would have liked to see more of a smoke ring, but it's there[​IMG]

    plated....meat and potatoe's straight up!!
     
  14. ellymae

    ellymae Master of the Pit OTBS Member SMF Premier Member

    Looks good. How big was it?
     
  15. dirtman775

    dirtman775 Smoking Fanatic

    nj
    i believe somehwere in the 12# range....[​IMG]
     
  16. rickw

    rickw Master of the Pit OTBS Member

    Looks real nice, I bet it tastes pretty darn good.
     
  17. got14u

    got14u Master of the Pit OTBS Member SMF Premier Member

    looks great...especially for the first one
     
  18. fire it up

    fire it up Smoking Guru OTBS Member

    That looks great dirtman! Congrats on a delicious looking success.
     
  19. dirtman775

    dirtman775 Smoking Fanatic

    nj
    thanks fire.....that means alot
     
  20. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks fantastic nice job [​IMG]
     

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