Hi all, my masterbuilt dual fuel smoker finally crapped out on me. I decided to go with a Traeger 34. Anyone have any tips or advice on it? Are any modifications needed? What is the best way to store the pellets? Thx in advance.
Try contacting your local grocery store. Typically most bakeries get some of their ingredients in food grade resealable buckets that they just throw away. Our local chain gives them out first come first serve you just have to clean them.What is the best way to store the pellets? Thx in advance.