Wisconsin Rookie here.

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uncle mike

Newbie
Original poster
Jun 28, 2012
3
10
I love smoked foods and have done a few things with "home smokers". Want to buld a nice one from a 275 gal fuel oil tank.

I have some designs in mind. But first would like to know how people clean these things to be able to smoke with em.

Hopefully I don't wear you out with my rookie questions. I haven't seen a lot of smokeres around here in Appleton to compare to.
 
Hello Mike "Fellow Cheesehead" 
welcome1.gif
 to SMF...there is a lot of great people and info on here!
 
welcome1.gif
 [color= rgb(24, 24, 24)]to SMF!!! We're happy you found us! You've come to the right place, there's lot's of great people here who love to share and help each other out! Would you do us a favor and update your profile to include your location, Thanks! There is a lot of helpful info in the builds section:[/color]

http://www.smokingmeatforums.com/f/197/smoker-builds

And you can use the search bar at the top to find almost anything you want to know!
 
Welcome Uncle Mike, funny i have a brother in law i refer to as " Uncle Mike" in appleton.. Glad to have another cheesehead around. I recently started building pit's (actually just posted my first youtube ad today) so if there is anything I can help with let me know.
 
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