Wings! Wings! Wings!

[miller51]

I had some left over wings in the freezer from a party and decided why not grill/smoke them!

Decided to put a local restaurant sauce on them as a “marinade” (Arizona Ranch if you are curious), and then a sprinkle of seasonings (season salt, cayenne, granulated garlic, and paprika for color).

wings 1.jpg

• miller51
• Jul 27, 2014

Put them on the Kamado with a range of  275*-300* and figured a couple hrs… not sure if the family likes my answer of diner will be done when it’s done, but they can grab a handful of chips if they cant wait! 

wings 2.jpg

• miller51
• Jul 27, 2014

Glass of Bourbon and off we go!!! 

woodford.jpg

• miller51
• Jul 27, 2014

Updates to come!

 

[davidhef88]

Looks great! You guys are killing me with your wing posts. Gotta go get me some.

 

[pc farmer]

Yes sir, I am watchin this.

 

[disco]

I 'm in too. However, I will be sipping Irish whisky not bourbon!

Disco

 

[pc farmer]

Yuengling here.

 

[disco]

 
Yuengling here.

Sounds like there are a few happy smokers around!

Disco

 

[miller51]

Update... still have a little to go, but looking good so far!!! 

wings 3.jpg

• miller51
• Jul 27, 2014

Been running steady at 290*... Think its time to bump it up a few degrees! 

 

[disco]

These are going to be great! It will take me 3 days to get there. Will you save me some?

Disco

 

[miller51]

Finally done!!!

wings 4.jpg

• miller51
• Jul 27, 2014

Plus a little broccoli cheese casserole to round out dinner! Enjoy!

brocc.jpg

• miller51
• Jul 27, 2014

 

[pc farmer]

Looks great.

How bout more info on the casserole?

 

[miller51]

 
Looks great.

How bout more info on the casserole?

1 pkg Hanover gold line frozen broccoli florets, 1 can condensed broccoli cheese soup, 1 soup can full of 2% milk, 1/2 pint of sour cream, 1 med onion and 2 cloves garlic caramelized in 2 tsp butter, dash of salt and pepper, 4oz shredded cheddar, 1 cup white rice... mix together, sprinkle another 2oz shredded cheddar and in the a 350* oven for about 45min, then the broiler on for about another 15 min... usually use a little creamed cheese also, but decided to leave it out tonight, not that it made it much healthier, but gives it a little different flavor and consistency!

 

[smokinvegasbaby]

Wings and whiskey..................you can't go wrong with that

Josie aka SmokinVegasBaby