Sorry in advance for not having a lot of pictures.. Didnt plan on sharing this but figured hey why not??
Its just been to dang windy and cold for me to want to mess with the smoker lately... And I was really craving some wings..... And I wanted them fried!!... Normally I just drop them right in the fryer "naked"... But this time I wanted crispy crunchy wings.. So I did them like I do my fried chicken for family get togethers..
First step...
Straight AP flour
Second step
3 eggs
1 cup flour
1 TBSP seasoning salt
1 can cheap light beer( or club soda)
Third step
2 cups flour
1 TBSP salt
1 tsp celery salt
1 TBSP paprika
1 TBSP cayenne pepper
1.5 TBSP garlic powder
0.5 TBSP onion powder
Coat in the plain flour then the egg/beer mix then into the seasoned flout mix. Drop into 350° oil. Wings take about 8-10 minutes. Transfer to a rack to cool.
Super crispy chicken.....yum!!
Sure hit the spot!! Thanks for taking a look!
Its just been to dang windy and cold for me to want to mess with the smoker lately... And I was really craving some wings..... And I wanted them fried!!... Normally I just drop them right in the fryer "naked"... But this time I wanted crispy crunchy wings.. So I did them like I do my fried chicken for family get togethers..
First step...
Straight AP flour
Second step
3 eggs
1 cup flour
1 TBSP seasoning salt
1 can cheap light beer( or club soda)
Third step
2 cups flour
1 TBSP salt
1 tsp celery salt
1 TBSP paprika
1 TBSP cayenne pepper
1.5 TBSP garlic powder
0.5 TBSP onion powder
Coat in the plain flour then the egg/beer mix then into the seasoned flout mix. Drop into 350° oil. Wings take about 8-10 minutes. Transfer to a rack to cool.
Super crispy chicken.....yum!!
Sure hit the spot!! Thanks for taking a look!