Wings on the smoky joe...

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Master of the Pit
Original poster
Jul 23, 2012
Metrowest Boston , ma.
Just a quick Friday night supper. Wings two ways. Marinated 4 wings in a combo of Mr Yoshidas teriyaki with maple syrup to sweeten it and 4 in franks red hot and dusted with A-1 rub. Cooked them hot n fast on the smoky joe. They were very nice.

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