bexar
Newbie
- Jun 11, 2012
- 1
- 10
Can anyone identify what this is? After cooking the meat(shoulder/leg) I cut into and was hit with a horrific smell, absolutely putrid. The stuff coming out looked grainy and was a greyish/white color. Thoughts??
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.